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CAS : 32619-42-4
Molecular Formula : C25H32O13
Formula Weight : 540.51g/mol
Description : 
Oleuropein is the most abundant biologically active phenolic compound in olives. It has been extensively studied for human health benefits but its role in plant development processes has received limited attention.Oleuropein and its metabolite hydroxytyrosol have powerful antioxidant activity both in vivo and in vitro and give extra-virgin olive oil its bitter, pungent taste.

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